Because we are always striving for the freshest offerings our menu is

subject to change without notice

 

Appetizers

Mushroom Ravioli

Chorizo Bolognese

10

Fried Cauliflower

Sautéed Spinach & Tahini Lemon dressing

10

Cheese Board

12

Truffle Sweet Potato Fries †

8

Shrimp Skewers

Cajun Seasoned With Peach salsa

15

Prosciutto wrapped asparagus

Balsamic reduction, & Parmesan chip

14

Chorizo in a blanket

Cheddar Beer Jalapeño Sauce

10

Brussell sprouts

Fried with Balsamic Reduction

10

Salads

Greens †

Mixed Greens, cherry tomato, red onion, lemon thyme vinaigrette 

 7 / 12

Farmers Salad

fried queso, Corn, greens, Cherry Tomato, red onions

14

Beets †

roasted beets, gorgonzola cheese, toasted walnut vinaigrette

 9

Caesar †

Romaine, parmesan cheese, croutons, House made caesar dressing

9 / 14

Sides

5

Garlic Confit Mashed Potatoes †

Broccoli †

Creamed Spinach †

Carrots †

Sweet Potato Puree †

Roasted Potatoes †

Sauces

3

Creamy Gorgonzola †

Mustard Crème †

Veal Demi Glace

Champignon

Entrees

Filet Mignon A La Mostaza

8 Oz. Grass Fed Filet Mignon, Roasted Potatoes, Creamed Spinach, Mustard Crème Sauce

49

Sirloin Gorgonzola

14Oz. With Cast Iron Carrots, Garlic Confit Mashed Potatoes,  Creamy Gorgonzola Sauce

38

Rib Eye

18Oz. With Broccoli & Garlic Confit Mashed Potatoes, Veal Demi Glace

50

Steak Tip & Vegetable Skewers

chimichurri Jasmine Rice

32

Veal Milanese

arugula Salad

40

Dry Aged Steaks

Our Dry Aged Steaks are Aged in house. Limited Supply.

M/P Market Price

Salmon

Cajun Rub with chimichurri Jasmine Rice,

Cast Iron Carrot & Peach Salsa

30

Duck Champignon

Pan Seared Duck Breast, Potatoes, Carrots,

Mushrooms & Onion Cream Sauce

36

Lobster Ravioli

6oz Lobster Tail & Alfredo sauce

40

Cauliflower Piccata *

Spinach & Mushrooms, Roasted Potatoes

22

Pork Belly

Berry BBQ Sauce, Sweet Potato Puree, Warm Garlic Slaw

30

Lobster Tail

6oz Lobster Tails added to any Entree to create your own surf & turf

22

*Vegan        † Vegetarian Options