Because we are always striving for the freshest offerings our menu is
subject to change without notice
Appetizers
Mushroom Ravioli
Chorizo Bolognese
10
Fried Cauliflower
Sautéed Spinach & Tahini Lemon dressing
10
Cheese Board
12
Truffle Sweet Potato Fries †
8
Shrimp Skewers
Cajun Seasoned With Peach salsa
15
Prosciutto wrapped asparagus
Balsamic reduction, & Parmesan chip
14
Chorizo in a blanket
Cheddar Beer Jalapeño Sauce
10
Brussell sprouts
Fried with Balsamic Reduction
10
Salads
Greens †
Mixed Greens, cherry tomato, red onion, lemon thyme vinaigrette
7 / 12
Farmers Salad
fried queso, Corn, greens, Cherry Tomato, red onions
14
Beets †
roasted beets, gorgonzola cheese, toasted walnut vinaigrette
9
Caesar †
Romaine, parmesan cheese, croutons, House made caesar dressing
9 / 14
Sides
5
Garlic Confit Mashed Potatoes †
Broccoli †
Creamed Spinach †
Carrots †
Sweet Potato Puree †
Roasted Potatoes †
Sauces
3
Creamy Gorgonzola †
Mustard Crème †
Veal Demi Glace
Champignon
Entrees
Filet Mignon A La Mostaza
8 Oz. Grass Fed Filet Mignon, Roasted Potatoes, Creamed Spinach, Mustard Crème Sauce
49
Sirloin Gorgonzola
14Oz. With Cast Iron Carrots, Garlic Confit Mashed Potatoes, Creamy Gorgonzola Sauce
38
Rib Eye
18Oz. With Broccoli & Garlic Confit Mashed Potatoes, Veal Demi Glace
50
Steak Tip & Vegetable Skewers
chimichurri Jasmine Rice
32
Veal Milanese
arugula Salad
40
Dry Aged Steaks
Our Dry Aged Steaks are Aged in house. Limited Supply.
M/P Market Price
Salmon
Cajun Rub with chimichurri Jasmine Rice,
Cast Iron Carrot & Peach Salsa
30
Duck Champignon
Pan Seared Duck Breast, Potatoes, Carrots,
Mushrooms & Onion Cream Sauce
36
Lobster Ravioli
6oz Lobster Tail & Alfredo sauce
40
Cauliflower Piccata *
Spinach & Mushrooms, Roasted Potatoes
22
Pork Belly
Berry BBQ Sauce, Sweet Potato Puree, Warm Garlic Slaw
30
Lobster Tail
6oz Lobster Tails added to any Entree to create your own surf & turf
22
*Vegan † Vegetarian Options